purple pesto

Ingredients For purple pesto

• 2 c

  dark opal or purple ruffles basil leaves, rinsed and dried
• 4 clove

  garlic, peeled
• 1/4 c

  chopped sun dried tomatoes
• 1/4 c

  pine nuts
• 1/2 c

  parmesan cheese, grated
• 3/4 c

  olive oil
• 1/2 tsp

  crushed dried red peppers/chiles, optional
• 1-2 tsp

  minced rosemary, optional