POULTRY SEASONING HOMEMADE (SALLYE)

Poultry Seasoning Homemade (sallye) Recipe

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sallye bates

By
@grandedame

A good blend of great spices for adding to your poultry dishes.

Rating:
★★★★★ 1 vote
Comments:
Prep:
10 Min
Method:
Blend

Ingredients

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2 1/4 tsp
ground sage
3 tsp
dried thyme
2 tsp
ground marjoram
1-1/2 tsp
dried rosemary
1 tsp
ground black pepper
1 tsp
salt ( 1/2 tsp sea salt)

How to Make POULTRY SEASONING HOMEMADE (SALLYE)

Step-by-Step

  • 1Place all ingredients into spice grinder or blender and grind until fine powder forms.

    Let set for 1 to 2 minutes to allow powder to settle.

    Pour into airtight continer and store in cool, dry place.

    Will last several months if kept airtight.

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About POULTRY SEASONING HOMEMADE (SALLYE)

Main Ingredient: Spice/Herb/Seasoning
Regional Style: American
Other Tag: Quick & Easy




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