POULTRY SEASONING HOMEMADE (SALLYE)

Poultry Seasoning Homemade (sallye) Recipe

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sallye bates

By
@grandedame

A good blend of great spices for adding to your poultry dishes.

Rating:

★★★★★ 1 vote

Comments:
Prep:
10 Min
Method:
Blend

Ingredients

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  • 2 1/4 tsp
    ground sage
  • 3 tsp
    dried thyme
  • 2 tsp
    ground marjoram
  • 1-1/2 tsp
    dried rosemary
  • 1 tsp
    ground black pepper
  • 1 tsp
    salt ( 1/2 tsp sea salt)

How to Make POULTRY SEASONING HOMEMADE (SALLYE)

Step-by-Step

  1. Place all ingredients into spice grinder or blender and grind until fine powder forms.

    Let set for 1 to 2 minutes to allow powder to settle.

    Pour into airtight continer and store in cool, dry place.

    Will last several months if kept airtight.

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About POULTRY SEASONING HOMEMADE (SALLYE)

Main Ingredient: Spice/Herb/Seasoning
Regional Style: American
Other Tag: Quick & Easy




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