potatoes augratin sauce

Name: Potatoes Augratin Sauce
Prep time: 5 min
Yield: 1
Cuisine: American
Ingredients: 1 1/2 cup(s) milk; 1/4 cup(s) sour cream or ranch dressing; 3-4 tablespoon(s) flour; 1/4 cup(s) water so potatoes don't dry out; 2 tablespoon(s) cream cheese (optional); 1 tablespoon(s) parmesan cheese (optional); - pepper (optional); dash(es) of garlic powder, thyme, celery seed, cayenne pepper (all optional); 2-3 pinch(es) of lipton onion soup mix (optional)

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Rhonda E!

Juneau, AK

Updated on Feb 23, 2016

I make my own Potatoes Augratin and when I do I always have to come up with a sauce mixture to pour over the potatoes. So I thought I would make a recipe of the sauce combinations I use. *Note this sauce changes depending on what I have in stock so I put optional on a lot of items. You don't need all of them but it does add to the flavor.

Rate

prep time 5 Min

cook time

method Blend

yield 1 bread loaf pan of potatoes augratin

Ingredients

1 1/2 cups milk
1/4 cup sour cream or ranch dressing
3-4 tablespoons flour
1/4 cup water so potatoes don't dry out
2 tablespoons cream cheese (optional)
1 tablespoon parmesan cheese (optional)
- pepper (optional)
dash of garlic powder, thyme, celery seed, cayenne pepper (all optional)
2-3 pinches of lipton onion soup mix (optional)

How To Make potatoes augratin sauce

Step 1

Put all the ingredients in a jar with the lid on and shake until mix and then give it a taste. It should taste like a watery ranch dressing. Adjust to your liking.

Step 2

Pour Over you Potatoes and bake. Make sure that you add water if you did not make enough of the sauce. It will cook down.
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