pork baste, mom's

Name: Pork Baste, Mom's
Cuisine: American
Ingredients: 2/3 cup(s) orange juice; 1/2 cup(s) soy sauce; 2 tablespoon(s) sugar

Middletown, OH

Updated on Oct 1, 2017

Sometimes mom made marinades, and sometimes she basted the meat while cooking. This is a baste she used for pork.

Rate

No Image

prep time

cook time

method No-Cook or Other

yield

Ingredients

Step 1

Combine and use as a baste (not marinade, you want to baste the pork while cooking).
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Just A Pinch Sweepstakes