peppermint stick sauce "gift in a jar"
This is perfect for the holidays and also makes a delicious hostess gift. Or a great addition to a basket of dessert items Serve chilled over ice cream or pound cake.
prep time
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yield
Ingredients
- 1 1/2 cups finely crushed peppermint candies or candy canes
- 3/4 cup whipping cream
- 1 jar (7 oz) marshmallow creme
How To Make peppermint stick sauce "gift in a jar"
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Step 1Combine all ingredients in a medium saucepan. Cook over medium heat until smooth and candy is melted, stirring constantly with a wooden spoon. Remove from heat. Pour into an airtight container and refrigerate.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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