Real Recipes From Real Home Cooks ®

parmesan cheese sauce

(1 rating)
Recipe by
Melissa Baldan
San Diego, CA

Good on a lot of things...I had been searching for a good, versatile sauce and couldn't find one...So I made one!

(1 rating)

Ingredients For parmesan cheese sauce

  • 2 Tbsp
    butter, unsalted
  • 2 Tbsp
  • 1 c
    1% milk
  • 1/2 c
    freshly grated parmesan cheese
  • salt and pepper to taste
  • 1 pinch
    smoked paprika

How To Make parmesan cheese sauce

  • 1
    in a skillet melt butter over medium high.
  • 2
    sprinkle flour while consistently whisking. cook until golden and lumpy (30 second to a minute)
  • 3
    gradually add in milk (keep whisking) and bring to a boil and cook for 1 - 2 minutes or until thickened.
  • 4
    Add Parmesan cheese, salt and pepper and paprika, whisking still, until smooth.
  • 5
    Remove from heat and serve immediately.

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