parmesan and poppy seed sauce

Name: Parmesan and Poppy Seed Sauce
Prep time: 5 min
Cook time: 15 min
Yield: 2
Cuisine: American
Ingredients: 4 tablespoon(s) butter; 3 clove(s) garlic minced; 1/4 cup(s) dry white wine; 2 tablespoon(s) flour; 2/3 cup(s) chicken stock; 1 tablespoon(s) poppy seeds; 1 teaspoon(s) lemon juice; 1/2 cup(s) parmigiano-reggiano, grated

9 Pinches 3 Photos

barbara lentz

beulah, MI

Updated on Dec 25, 2019

Really glossy looking sauce. Great with chicken or over pasta. Delish

Rate

prep time 5 Min

cook time 15 Min

method Stove Top

yield 2-4 serving(s)

Ingredients

4 tablespoons butter
3 cloves garlic minced
1/4 cup dry white wine
2 tablespoons flour
2/3 cup chicken stock
1 tablespoon poppy seeds
1 teaspoon lemon juice
1/2 cup parmigiano-reggiano, grated

How To Make parmesan and poppy seed sauce

Step 1

In a saucepan melt the butter and add the garlic and saute 2 minutes. Add the wine and reduce by half. Whisk in the flour and cook for 2 to 3 minutes.

Step 2

Whisk in the broth and bring to a boil and whisk until thickened. Turn off the heat and stir in the poppy seeds, Cheese and lemon juice.
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