mustard butter
Use this melted as a baste for meat during cooking; or top the hot grilled meat with spoonfuls of softened butter. From The Ultimate Grill Book.
No Image
prep time
10 Min
cook time
method
No-Cook or Other
yield
1 cup
Ingredients
- 1 cup butter, room temperature
- 4 teaspoons dry mustard
- 1 teaspoon worcestershire sauce
- 1/4 teaspoon garlic salt
- 1/8 teaspoon pepper
- 1/3 cup parsley, chopped
How To Make mustard butter
-
Step 1In a bowl, combine all ingredients. Beat until smooth and well blended.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Sauces
Tag:
#Quick & Easy
Ingredient:
Dairy
Method:
No-Cook or Other
Culture:
American
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