mom's barbeque sauce
This is the first recipe I ever got from my mother-in-law. It's the best BBQ sauce I've made to use in hamburger BBQ. It's also great for grilling to brush on chicken or pork. It's the perfect blend of sweet and tangy.
prep time
5 Min
cook time
15 Min
method
Stove Top
yield
6-8 serving(s)
Ingredients
- 1 tablespoon vegetable oil
- 1/4 cup chopped onion
- 1/4 cup chopped green bell pepper
- 1 cup ketchup
- 1/4 cup beef stock
- 1/4 cup worcestershire sauce
- 2 tablespoons apple cider vinegar
- 1/4 cup sugar
How To Make mom's barbeque sauce
-
Step 1In a large saucepan, over medium heat, cook the onion and green pepper in the oil until onion is opaque, about 3-4 minutes.
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Step 2Add the ketchup, beef stock, Worcestershire sauce, vinegar and sugar.
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Step 3Mix well and bring to a simmer. Simmer for 5-6 minutes to blend flavors.
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Step 4Use as a barbeque sauce when grilling or use it to make hamburger barbeque (as pictured), pulled pork barbeque or chicken barbeque.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Sauces
Tag:
#Quick & Easy
Keyword:
#barbeque
Ingredient:
Vegetable
Culture:
American
Method:
Stove Top
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