Real Recipes From Real Home Cooks ®

mock hollandaise sauce

(2 ratings)
Recipe by
Susan Baker
Newmarket, ON

When I need a quick and easy sauce for veggies or poached eggs, I stir this together for instant 'Hollandaise'.

(2 ratings)
yield 2 -4
prep time 5 Min

Ingredients For mock hollandaise sauce

  • 1/2 c
    melted butter
  • 1/2 c
    real mayonnaise
  • 1/2 tsp
    lemon juice (or to taste)

How To Make mock hollandaise sauce

  • 1
    Melt the butter (I use 'I can't believe it's not butter' light) in the microwave
  • 2
    Whisk in the mayonnaise (I use Hellmann's light) and the lemon juice
  • 3
    Let sit at room temperature until veggies are cooked, then pour sauce directly onto them. The heat from the veggies heats the sauce.
  • 4
    This is a great quickie sauce for broccoli, asparagus or quick eggs benedict.

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