mock hollandaise sauce

Newmarket, ON
Updated on Jun 14, 2012

When I need a quick and easy sauce for veggies or poached eggs, I stir this together for instant 'Hollandaise'.

prep time 5 Min
cook time
method ---
yield 2-4 serving(s)

Ingredients

  • 1/2 cup melted butter
  • 1/2 cup real mayonnaise
  • 1/2 teaspoon lemon juice (or to taste)

How To Make mock hollandaise sauce

  • Step 1
    Melt the butter (I use 'I can't believe it's not butter' light) in the microwave
  • Step 2
    Whisk in the mayonnaise (I use Hellmann's light) and the lemon juice
  • Step 3
    Let sit at room temperature until veggies are cooked, then pour sauce directly onto them. The heat from the veggies heats the sauce.
  • Step 4
    This is a great quickie sauce for broccoli, asparagus or quick eggs benedict.

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