Marinara Sauce

Marinara Sauce Recipe

No Photo

Have you made this?

 Share your own photo!

Kitchen Crew

By



Rating:

☆☆☆☆☆ 0 votes

Ingredients

Add to Grocery List

1/2 c
olive oil
3
onions, thinly sliced
2
celery stalks, chopped
1 tsp
oregano
1 tsp
basil
1 tsp
thyme
8 large
tomatoes, quartered
"just a pinch" of salt
"just a pinch" of pepper
1/2 tsp
sugar
1/2 c
tomato paste
1/4 lb
mushrooms, sliced
1/3 c
white wine, dry

How to Make Marinara Sauce

Step-by-Step

  • 1Heat olive oil in heavy skillet.
  • 2Saute onions gently until tender and transparent, about 10 minutes.
  • 3Add celery and herbs; cook 5 minutes.
  • 4Add tomatoes. Stir in salt, pepper, sugar and tomato paste.
  • 5Bring to boil and stir.
  • 6Simmer 35 minutes, stirring occasionally.
  • 7Add mushrooms and white wine.
  • 8Continue to cook until sauce is thick, about 15-20 minutes.

Printable Recipe Card

About Marinara Sauce

Course/Dish: Other Sauces
Other Tag: Quick & Easy




Leave a Comment

19 Buzzworthy Tequila Recipes

19 Buzzworthy Tequila Recipes

Kitchen Crew @JustaPinch

Want to add some zip to your cooking? Try one of these 19 buzzworthy recipes featuring tequila!

How To Make The Best Homemade Caramel Sauce Recipe

How to Make the Best Homemade Caramel Sauce

Kitchen Crew @JustaPinch

Caramel sauce turns an ordinary dessert into something amazing. It can be drizzled onto cheesecake, a dip for fruit, used to top an apple pie and let's not forget about...