maple cinnamon cream syrup
(1 RATING)
The sugar and spice and everything nice about this maple cinnamon syrup enhances almost anything. I put it on cornbread fritters, waffles, pancakes, and even add some to my oatmeal. Everyone loves this recipes and your family will too.
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prep time
5 Min
cook time
5 Min
method
---
yield
Ingredients
- 1 cup sugar
- 1/4 cup light corn syrup
- 1/4 cup maple syrup
- 3/4 teaspoon cinnamon
- 1 can evaporated milk (5 oz.)
How To Make maple cinnamon cream syrup
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Step 1In a saucepan add all ingredients except the milk. Bring to a boil over medium high heat; boil and stir for 2 minutes. Stir in milk. Remove from heat.
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Step 2Serve over pancakes, corn cakes,waffles, french toast, or even in your oatmeal.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Other Sauces
Tag:
#Quick & Easy
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