maple buttercream sauce
Try this over your favorite pancakes instead of syrup, or over your favorite dessert. I have even served it as "cream" for a guest's coffee.
prep time
5 Min
cook time
5 Min
method
Stove Top
yield
4 +
Ingredients
- 2 tablespoons unsalted butter
- 1 can sweetened condensed milk
- 1 teaspoon maple extract
How To Make maple buttercream sauce
-
Step 1Melt the butter in a saucepan over medium low heat.
-
Step 2Whisk in the sweetened condensed milk and maple extract.
-
Step 3When heated through, transfer to serving dish or pitcher.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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