Japanese Cold Noodle Sauce

barbara lentz


Traditionally this sauce is served with cold soba noodles. You can spice it up with some wasabi and green onions then pour over the cold noodles or dip the noodles in and slup them up. Yummy


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5 Min
5 Min
Stove Top


How to Make Japanese Cold Noodle Sauce


  1. Mix the first 4 ingredients together in a large pot. bring to a boil. Pour in the bonito flakes and remove from heat. Wait 10 seconds and strain the flakes out and discard. Let sauce come to room temp.

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About Japanese Cold Noodle Sauce

Course/Dish: Other Sauces
Main Ingredient: Spice/Herb/Seasoning
Regional Style: Japanese

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