Jamaican Jerk Rub

Jamaican Jerk Rub

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Marsha Gardner

By
@mrdick1950

When we were in Jamaica we ate locally and a friend of ours took us to his sister's little restaurant. She let me have this Jerk Rub recipe which she makes weekly.

Rating:

★★★★★ 1 vote

Ingredients

  • 1 1/2 tsp
    allspice, ground
  • 1 1/2 tsp
    thyme, dried
  • 1 tsp
    curry powder
  • 1 1/2 tsp
    paprika, sweet mild
  • 1 tsp
    sugar
  • 1/2 tsp
    kosher salt
  • 3/4 tsp
    freshly ground black pepper
  • 1 1/2 tsp
    cayenne pepper
  • 1/4 tsp
    freshly grated nutmeg
  • 1/4 tsp
    cinnamon, ground
  • 1/8 tsp
    cloves, ground

How to Make Jamaican Jerk Rub

Step-by-Step

  1. Mix together all spices thoroughly and store in an airtight container.
  2. To use, rub on chicken, pork, or shrimp 15-20 minutes before grilling.

Printable Recipe Card

About Jamaican Jerk Rub

Course/Dish: Other Sauces Rubs



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