jamaican jerk rub

★★★★★ 1 Review
mrdick1950 avatar
By Marsha Gardner
from Florala, AL

When we were in Jamaica we ate locally and a friend of ours took us to his sister's little restaurant. She let me have this Jerk Rub recipe which she makes weekly.

★★★★★ 1 Review

Ingredients For jamaican jerk rub

  • 1 1/2 tsp
    allspice, ground
  • 1 1/2 tsp
    thyme, dried
  • 1 tsp
    curry powder
  • 1 1/2 tsp
    paprika, sweet mild
  • 1 tsp
    sugar
  • 1/2 tsp
    kosher salt
  • 3/4 tsp
    freshly ground black pepper
  • 1 1/2 tsp
    cayenne pepper
  • 1/4 tsp
    freshly grated nutmeg
  • 1/4 tsp
    cinnamon, ground
  • 1/8 tsp
    cloves, ground

How To Make jamaican jerk rub

  • 1
    Mix together all spices thoroughly and store in an airtight container.
  • 2
    To use, rub on chicken, pork, or shrimp 15-20 minutes before grilling.

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