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prep time
15 Min
cook time
method
No-Cook or Other
yield
Makes 2 cups
Ingredients
- 2 cups prepared yellow mustard
- 1 - small onion, finely chopped
- 1-2 - jalapeno peppers, seeded and minced
- - dash of salt
- 1 tablespoon white vinegar
How To Make jalapeno mustard
-
Step 1Combine all ingredients, stirring well. Makes 2 cups.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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