ina's reccotta cheese

Ina's Reccotta Cheese Recipe

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Grace Camp


saw this on the bare foot contessa and thought i'd share it with everyone.


★★★★★ 1 vote

5 Min
10 Min


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4cups whole milk
pint of heavy cream
4-6 teasps of white or red wine viniger
cheese cloth
mesh sifter and bowl to place underneath it

How to Make ina's reccotta cheese


  • 1in sauce pan bring milk to almost boil pour in the heavy cream let come to almost boil
  • 2while still in sauce pan add the viniger
  • 3let set for a while it will start thickening
  • 4when thick, place mesh sifter over bowl and place cheese cloth over sifter
  • 5remove sauce pan from heat and pour into cheese cloth thats on mesh sifter. don't let the sifter touch bottom of bowl
  • 6keep draining bowl til theres nothing in it. lift cheese cloth with cheese in it and sqeese what moister there is in out.
  • 7then place reccotta cheese in another bowl and crumble up
  • 8from there u can make a dip with it or lasanga or whatever recipe that calls for reccotta cheese.
  • 9hope u like and find this recipe useful.

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About ina's reccotta cheese

Course/Dish: Other Sauces
Other Tag: Quick & Easy

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