How To Make Sour Cream

1
Susan Cutler

By
@suak

We all use it at some point, and how nice it would be if purchased wasn't available, to be able to make our own. It will last in your refrigerator for up to 1 (one) week!

This recipe was posted by:
The Simple Cooking Channel

Rating:

★★★★★ 1 vote

Comments:
Serves:
4
Prep:
15 Min
Method:
Refrigerate/Freeze

Ingredients

Add to Grocery List

  • 1 c
    whipping cream
  • 1 tsp
    lemon juice, or more to taste

How to Make How To Make Sour Cream

Step-by-Step

  1. In a bowl, combine whipping cream and lemon juice. Whisk to get desired consistency.
  2. Cover and pop in refrigerator for a while or in an airtight container for up to a week.
  3. Use or serve as desired

Printable Recipe Card

About How To Make Sour Cream

Course/Dish: Other Sauces
Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #sourcream, #homemade




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