hotdog/hamburger chili sauce

Name: Hotdog/Hamburger Chili Sauce
Cook time: 2 h
Ingredients: 1 pound(s) ground beef; 2 teaspoon(s) chili powder; 2 teaspoon(s) cumin; 3 teaspoon(s) paprika; 1 teaspoon(s) oregano, dried; 1 teaspoon(s) salt; 1 teaspoon(s) red pepper flakes; 1 tablespoon(s) minced onions; 1 tablespoon(s) horseradish; 1 tablespoon(s) mustard; 1 can(s) 12 oz. can tomato sauce; 2 can(s) 12 oz. can water; 1/4 cup(s) ketchup

(1 RATING)

62 Pinches

Debbie Rachilla

Pittston, PA

Updated on Jan 27, 2012

Use this on your hotdog or hamburgers. Everyone loves this chili sauce.

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prep time

cook time 2 Hr

method ---

yield

Ingredients

1 pound ground beef
2 teaspoons chili powder
2 teaspoons cumin
3 teaspoons paprika
1 teaspoon oregano, dried
1 teaspoon salt
1 teaspoon red pepper flakes
1 tablespoon minced onions
1 tablespoon horseradish
1 tablespoon mustard
1 can 12 oz. can tomato sauce
2 cans 12 oz. can water
1/4 cup ketchup

How To Make hotdog/hamburger chili sauce

Step 1

Place ground beef in saucepan and cover with water to make meat break up. Add all Ingredients; bring to a boil. Reduce heat and simmer until thick (about 2 hours) Makes 2 cups can be refrigerated for up to two weeks or frozen.
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