hot tomato chutney

Ingredients

• - 3 lbs. ripe tomatoes, seeded and coarsely chopped, about 4 to 5
• - 1 cup brown sugar
• - 1 cup cider vinegar
• - 1 large red pepper, chopped
• - 1 large onion, coarsely chopped
• - 2 garlic clove, minced
• - 3 tbsp. peeled and minced fresh ginger
• - 1/2 cup raisins
• - 2 jalapeno peppers, seeded and chopped
• - 1 tsp. cumin seeds
• - 1 tsp. mustard seeds
• - 2 tsp. salt
• - 1/4 cup chopped cilantro