hot mustard sauce from the "21" club
(2 RATINGS)
I've had this recipe for eons. It was in my old recipe files. Enjoy.
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yield
Ingredients
- - 1 cup heavy cream
- - 1 tablespoon unsalted butter
- - 1/2 teaspoon black pepper
- - 2 tablespoons steak sauce
- - 1 tablespoon worcestershire
- - 1 tablespoon prepared brown mustard
- - 1/2 tablespoon chopped chives
How To Make hot mustard sauce from the "21" club
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Step 1in medium bowl, mix all ingredients. Pour into pan and heat just to the boiling point. Reduce heat and simmer a few minutes. Serve hot with steaks, roasts beef, or roast pork. Makes 1 1/4 cups
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