No Image
prep time
10 Min
cook time
15 Min
method
Stove Top
yield
Makes 2 1/2 cups
Ingredients
- 2 cups tomato juice
- 1/2 cup vinegar
- 1/4 teaspoon allspice
- 2 tablespoons diced onion
- 2 tablespoons diced green pepper
- 1/2 teaspoon ground cloves
- 2 tablespoons prepared mustard
- 1/2 can brown sugar
- 1/2 teaspoon cayenne pepper
- 2 - bay leaves
- 2 tablespoons diced celery
- 2 teaspoons chili powder
How To Make hot barbecue sauce
-
Step 1Combine all ingredients in a saucepan. Bring to a boil. Let cook for about 5 minutes. Makes about 2 1/2 cups.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Sauces
Tag:
#Quick & Easy
Diet:
Vegetarian
Ingredient:
Fruit
Culture:
American
Method:
Stove Top
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