HORSERADISH RELISH

Horseradish Relish

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Joanne Sarver

By
@Jsar

This is strong.

Rating:

★★★★★ 1 vote

Serves:
Makes 1 1/2 cups
Prep:
15 Min
Method:
No-Cook or Other

Ingredients

How to Make HORSERADISH RELISH

Step-by-Step

  1. Wash horseradish roots thoroughly and remove the brown outer skin. The roots may be cut inyo small cubes and put through a food grinder or blender. Combine ingredients and put into clean jars. Seal tightly. Store in refrigerator. Makes 1 1/2 cups.

Printable Recipe Card

About HORSERADISH RELISH

Course/Dish: Other Sauces
Main Ingredient: Vegetable
Regional Style: American



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