Horseradish Cream Sauce for Corned Beef

Horseradish Cream Sauce For Corned Beef

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M Peters

By
@DevilQueen

I love this at our traditional St Patty's Day meal. It is spicy and cuts the saltiness of the meal. I also love it on the boiled potatoes.

Rating:

★★★★★ 1 vote

Serves:
6-8
Prep:
10 Min

Ingredients

  • 1 pt
    sour cream
  • 1/2 c
    creole or strong (spicy) mustard (or more to taste)
  • 1/2 tsp
    ground black pepper
  • 1 Tbsp
    chopped fresh chives
  • 1/4 c
    horseradish, drained thoroughly

How to Make Horseradish Cream Sauce for Corned Beef

Step-by-Step

  1. Whisk all ingredients together with a wire whisk. Chill at least one hour before serving.

Printable Recipe Card

About Horseradish Cream Sauce for Corned Beef

Course/Dish: Other Sauces
Other Tag: Quick & Easy



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