Horseradish Cream Sauce for Corned Beef

Horseradish Cream Sauce For Corned Beef Recipe

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M Peters


I love this at our traditional St Patty's Day meal. It is spicy and cuts the saltiness of the meal. I also love it on the boiled potatoes.


★★★★★ 1 vote

10 Min


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1 pt
sour cream
1/2 c
creole or strong (spicy) mustard (or more to taste)
1/2 tsp
ground black pepper
1 Tbsp
chopped fresh chives
1/4 c
horseradish, drained thoroughly

How to Make Horseradish Cream Sauce for Corned Beef


  • 1Whisk all ingredients together with a wire whisk. Chill at least one hour before serving.

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About Horseradish Cream Sauce for Corned Beef

Course/Dish: Other Sauces
Other Tag: Quick & Easy

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