Homemade Vanilla Sugar

Stormy Stewart


This easy recipe requires only 2 ingredients, but requires 1 week to prepare it.

★★★★★ 1 vote
2 cups
5 Min


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2 c
white sugar
vanilla bean

How to Make Homemade Vanilla Sugar


  • 1Pour the sugar into an airtight container. If the vanilla bean is whole, slice it halfway through the long way, open up the bean, and use a spoon or kitchen knife to scrape out the black gooey specks. Stir the specks into the sugar, and bury the bean pod in the sugar.
  • 2Cover the jar and let stand for at least 1 week.

    This will keep indefinitely on a pantry shelf
  • 3Recipe #2

    ! cup sugar
    1 vanilla bean done the same and 1 week processing
  • 4Recipe #3

    4 cups sugar
    1 vanilla bean and split the been into several slices and bury in sugar.

    Keep on pantry shelf

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About Homemade Vanilla Sugar

Course/Dish: Other Sauces

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