Real Recipes From Real Home Cooks ®

homemade chili seasoning

(1 rating)
Recipe by
Linda Walter
Gulfport, FL

Make a jar of this and keep it on hand to add to chili, ground beef for tacos or enchiladas, etc. Give it as a gift, too. this is another reason to buy large containers of spices at Cosco/sams

(1 rating)
yield serving(s)
prep time 15 Min
cook time 5 Min

Ingredients For homemade chili seasoning

  • 3 Tbsp
    good chili powder (gephardt's or mexene)
  • 4 x
    i mix together ancho,guajillo, and chipotle powders
  • 1/2 c
    ground cumin
  • 1/2 c
    dry oregano
  • 1/2 c
    onion powder
  • 1/4 c
    garlic powder
  • 1/2 c
    season salt
  • 1/4 c
  • pinch
    cayenne pepper

How To Make homemade chili seasoning

  • 1
    Combine all ingredients, except the garlic powder, in a skillet, turn heat on high and cook until the mixture becomes fragrant and starts to smoke, 20-30 seconds.
  • 2
    Let cool, add garlic, mix well. Store in an airtight container.
  • 3
    Make about 1 1/3 cups. I use 1 1/2 - 2 tbs. per 1 lb. of ground beef.

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