homemade barbecue sauce
Skip the preservatives, additives, and corn syrup and make this fantastic homemade barbecue sauce in less than 15 minutes. Customize the spice to your likening and taste buds, and get ready to experience the best-barbecued ribs and pork steaks in town.
prep time
5 Min
cook time
15 Min
method
Stove Top
yield
6 serving(s)
Ingredients
- 2 cups ketchup
- ? cup packed brown sugar
- ¼ cup apple cider vinegar
- 1 tablespoon worcestershire sauce
- 1 teaspoon smoked paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- ½ teaspoon fresh ground black pepper
- ¼ teaspoon crushed red pepper flakes (optional)
- ½ cup cup water (to reach desired consistency)
How To Make homemade barbecue sauce
-
Step 1Add the ketchup, brown sugar, apple cider vinegar, Worcestershire Sauce, smoked paprika, garlic powder, onion powder, salt, and fresh ground black pepper to a medium saucepan.
-
Step 2Place the pan over medium-low heat and add about 1/2-3/4 cup water in several increments until desired consistency is reached
-
Step 3If desired, add a few pinches of crushed red pepper. Simmer for about 15-20 minutes, stirring several times.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Sauces
Ingredient:
Non-Edible or Other
Culture:
American
Method:
Stove Top
Keyword:
#how to make barbecue sauce
Keyword:
#how to make homemade barbecue sauce
Keyword:
#bbq sauce recipe homemade
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes