hazelnut praline buttercream frosting

Name: Hazelnut Praline Buttercream Frosting
Prep time: 10 min
Yield: 12
Cuisine: American
Ingredients: 2 ounce(s) butter, softened (1/2 stick); 1 cup(s) powdered sugar; 1/2 teaspoon(s) vanilla extract; 2 tablespoon(s) hazelnut praline paste (i bought mine on-line, but you can make your own.)

7 Pinches

Carolyn Haas

Whitewater, WI

Updated on Dec 22, 2018

Last year, I found a recipe for chocolate cupcakes with a Hazelnut Praline Buttercream frosting. They were delicious and easy to make. It wasn't exactly like this, but the website has disappeared. Before this version disappears, I present it here! Good as filling for macarons or as a frosting for cupcakes. Or for chocolate sandwich cookies. Or...

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prep time 10 Min

cook time

method No-Cook or Other

yield 12 serving(s)

Ingredients

2 ounces butter, softened (1/2 stick)
1 cup powdered sugar
1/2 teaspoon vanilla extract
2 tablespoons hazelnut praline paste (i bought mine on-line, but you can make your own.)

How To Make hazelnut praline buttercream frosting

Step 1

Beat softened butter in a bowl with a hand-held mixer.

Step 2

Add powdered sugar - use low speed when incorporating it into the butter, then whip until pale yellow.
Step 3

Add the vanilla and the hazelnut praline paste. Beat together until a uniform color.
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