hawaiian style teriyaki sauce

Name: Hawaiian Style Teriyaki Sauce
Prep time: 5 min
Cook time: 45 min
Yield: 1
Cuisine: Hawaiian/Polynesian
Ingredients: 1 tablespoon(s) low-sodium soy sauce or tamari soy sauce; 2 tablespoon(s) brown sugar, such as demerara; 1 tablespoon(s) fresh ginger, minced; 1 tablespoon(s) hoisin sauce; 2 tablespoon(s) ketchup; 2 tablespoon(s) honey; 1 large clove garlic, pressed; 1 1/2 cup(s) pineapple juice

30 Pinches 1 Photo

Francine Lizotte

Surrey South, BC

Updated on Aug 11, 2019

This sauce is so versatile and can be used with the protein of your choice. After making this homemade Teriyaki Sauce, you won't buy the ones from the store anymore... it's that good!

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Sauce in the spoon with more besides it on a red cutting board.

prep time 5 Min

cook time 45 Min

method Stove Top

yield 1 /2 cup

Ingredients

1 tablespoon low-sodium soy sauce or tamari soy sauce
2 tablespoons brown sugar, such as demerara
1 tablespoon fresh ginger, minced
1 tablespoon hoisin sauce
2 tablespoons ketchup
2 tablespoons honey
1 large clove garlic, pressed
1 1/2 cups pineapple juice

How To Make hawaiian style teriyaki sauce

Step 1

In a saucepan over medium heat, combine all ingredients together. Bring to a boil, stirring constantly, and then reduce heat to simmer. Cook until sauce thickens, about 15 to 20 minutes.

Step 2

To view this recipe on YouTube, click on this link >>>> https://www.youtube.com/watch?v=2nJuf4LuIQQ
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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