Real Recipes From Real Home Cooks ®

habanero oil

(2 ratings)
Recipe by
Robert Priddy
Tahlequah, OK

This would be good with stir frys, chinese/thai foods, or whatever peaks your fancy.

(2 ratings)
yield 1 /2 Gallon
prep time 5 Min
cook time 8 Hr

Ingredients For habanero oil

  • 3 to 4 md
    habaneros
  • 2 clove
    garlic -- broke apart and peeled
  • 1/2 gal
    olive oil

How To Make habanero oil

  • 1
    Remove the stems and cut slits down the sides of the Habaneros. Place them in the bottom of the crock pot.
  • 2
    Break apart the garlic and peel it. Then place them in the bottom of the crock pot.
  • 3
    Pour a half gallon of olive oil over top the peppers and garlic. Cook on low heat for 6 to 8 hours.
  • 4
    After cooked, remove the peppers, garlic, and discard them.
  • 5
    After the oil is cooled down funnel the oil back in your jug.

Categories & Tags for Habanero Oil:

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