Green Goddess Sauce
Rating:
☆☆☆☆☆ 0 votes
Method:
No-Cook or Other
Ingredients
- 2 Tbsp
- parsley
- 2 Tbsp
- tarragon
- 2 Tbsp
- green onions
- 2 Tbsp
- chives
- 1/2 c
- mayonnaise
- 2 Tbsp
- creme fraiche
- 2 Tbsp
- white wine vinegar
- salt and pepper
How to Make Green Goddess Sauce
- 1Process herbs until a smooth paste forms.
- 2In a bowl combine mayonnaise, crème fraise & vinegar. Add the herbs to the mayonnaise mixture and blend to combine; season with salt and pepper.
About Green Goddess Sauce
Course/Dish: Other Sauces
Main Ingredient: Spice/Herb/Seasoning
Regional Style: American
Other Tag: Quick & Easy
