Green Goddess Sauce

Green Goddess Sauce

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Cathy Gillespie

By
@circlemoon8

Great with salmon, sandwiches and raw vegetables.

Rating:

☆☆☆☆☆ 0 votes

Method:
No-Cook or Other

Ingredients

  • 2 Tbsp
    parsley
  • 2 Tbsp
    tarragon
  • 2 Tbsp
    green onions
  • 2 Tbsp
    chives
  • 1/2 c
    mayonnaise
  • 2 Tbsp
    creme fraiche
  • 2 Tbsp
    white wine vinegar
  • ·
    salt and pepper

How to Make Green Goddess Sauce

Step-by-Step

  1. Process herbs until a smooth paste forms.
  2. In a bowl combine mayonnaise, crème fraise & vinegar. Add the herbs to the mayonnaise mixture and blend to combine; season with salt and pepper.

Printable Recipe Card

About Green Goddess Sauce

Course/Dish: Other Sauces
Main Ingredient: Spice/Herb/Seasoning
Regional Style: American
Other Tag: Quick & Easy



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