Grandma's Chili Sauce

Grandma's Chili Sauce Recipe

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Shirley Weed


Grandma made this every Fall, The house smelled so good. Good on burgers, hot dogs, we always add a couple pints to our chili


★★★★★ 1 vote

Makes about 6 or 7 pints
45 Min
2 Hr


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  • ·
    12 hearty tomatoes, scalded & peeled & chopped
  • ·
    3 med onions chopped
  • ·
    2 green peppers chopped
  • ·
    2 cup vinegar
  • ·
    1 1|2 cup sugar
  • ·
    1 teaspoon cinnamon
  • 1 teaspoon
    1 teaspoon nutmeg
  • ·
    1 tablespoon dry mustard
  • ·
    2 tablespoon salt

How to Make Grandma's Chili Sauce


  1. Mix all ingred together in a heavy pan Bring to a boil reduse heat & simmer 2 hours. Put in sterilized hot jars. No need to process

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About Grandma's Chili Sauce

Course/Dish: Other Sauces
Other Tag: Quick & Easy

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