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1 jar(s)(2.7 oz) crystallized ginger
1 cbrown sugar, firmly packed
5 tspground cinnamon
How to Make Gingered Cinnamon Sugar
- Position knife blade in food processor bowl;add all ingredients. Process 1 minute or until mixture is a fine powder. Store in an airtight container in a cool dark place.
- This really goes good in one of those sugar shakers that you can get easily at the dollar store and store it like that or give it as a gift.