gina's basic spaghetti sauce

Name: Gina's Basic Spaghetti Sauce
Ingredients: 2 tablespoon(s) olive oil; 1 small onion, chopped; 1/2 teaspoon(s) fennel; 3 - garlic cloves, minced; 1 small green bell pepper, diced; 6 - tomatoes; 12 ounce(s) tomato puree; 6 ounce(s) tomato paste; 2 teaspoon(s) dried oregano; 1 teaspoon(s) dried basil; 1 tablespoon(s) dried parsley; 1 teaspoon(s) salt; 1/4 teaspoon(s) pepper; 1/4 cup(s) parmesan cheese, grated

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Ingredients

2 tablespoons olive oil
1 small onion, chopped
1/2 teaspoon fennel
3 - garlic cloves, minced
1 small green bell pepper, diced
6 - tomatoes
12 ounces tomato puree
6 ounces tomato paste
2 teaspoons dried oregano
1 teaspoon dried basil
1 tablespoon dried parsley
1 teaspoon salt
1/4 teaspoon pepper
1/4 cup parmesan cheese, grated

How To Make gina's basic spaghetti sauce

Step 1

Prepare the tomatoes: drop them into a pot of boiling water for about a minute.

Step 2

Drain and rinse with cold water.
Step 3

Slip off the skins, cut out the \"core\", and coarsely chop.
Step 4

Set aside.
Step 5

In a large pot, heat the oil. Add onion and fennel seed.
Step 6

Fry for a couple of minutes.
Step 7

Add the pepper and garlic and fry a couple more minutes.
Step 8

Add the rest of the ingredients.
Step 9

Bring to a boil, lower heat, then simmer for as long as you can (at least an hour), stirring occasionally.
Step 10

I cover the pot loosely when simmering.
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