Garlic Puree' & Oil

Garlic Puree' & Oil

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Rating:

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Serves:
depends on how much you make
Prep:
20 Min
Cook:
45 Min
Method:
Stove Top

Ingredients

How to Make Garlic Puree' & Oil

Step-by-Step

  1. Simmer pealed garlic cloves in canola oil for 45 minutes, stirring frequently.
  2. Strain oil, reserve.
  3. Mash cloves, store in refrigerator for 3-4 days.
  4. Use mashed garlic for spreads, soups, stews, mashed potatoes, etc.

Printable Recipe Card

About Garlic Puree' & Oil

Course/Dish: Other Sauces
Main Ingredient: Spice/Herb/Seasoning
Regional Style: American



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