garlic infused olive oil

How To Make garlic infused olive oil

• Step 1
  Peel and mash 6 garlic cloves.
• Step 2
  Add 2 cups of olive oil and the garlic cloves to a pot or pan. Heat very low and slow until warm.
• Step 3
  Remove from heat, let sit 2 hours.
• Step 4
  Then remove garlic cloves with tongs or drain through a sieve or cheesecloth into a bottle.
• Step 5
  Store refrigerated for 1 week. Or, transfer to ice cube trays and store for 3 months in the freezer.
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