elvis' special cheese sauce for meatloaf

Name: Elvis' Special Cheese Sauce For Meatloaf
Prep time: 5 min
Cook time: 5 min
Yield: 4
Cuisine: American
Ingredients: 1 can(s) cream of mushroom soup; 1 cup(s) milk; 1 1/2 cup(s) grated cheddar cheese; 1/2 cup(s) fresh parsley leaves, chopped; - pimentos from jar, as desired

★★★★★ 2

review

a recipe by

Martha Price

@karenella1

San Jose, CA

This recipe is the optional sauce for Elvis Presley's favorite meatloaf, which I have also posted.

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★★★★★ 2

serves 4 - 6

prep time 5 Min

cook time 5 Min

method Stove Top

Ingredients For elvis' special cheese sauce for meatloaf

1 can

cream of mushroom soup
1 c

milk
1 1/2 c

grated cheddar cheese
1/2 c

fresh parsley leaves, chopped
pimentos from jar, as desired

How To Make elvis' special cheese sauce for meatloaf

1
Mix the milk and soup; heat over medium heat, then add the cheese. Simmer until cheese is melted. Stir chopped parsley and pimentos, if using, into the soup. Pour sauce over the meatloaf, or pass at the table.
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elvis' special cheese sauce for meatloaf

Ingredients For elvis' special cheese sauce for meatloaf

How To Make elvis' special cheese sauce for meatloaf

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