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easy syrup

(1 rating)
windmoelen avatar
Recipe by
Vickie Farmer
@windmoelen
Phoenix, AZ

This is a thin syrup for pancakes, waffles, whatever!

►
(1 rating)
prep time 5 Min
cook time 20 Min

Ingredients For easy syrup

  • 1 c
    water, cold
  • 2 c
    cane sugar
  • 2 tsp
    maple extract
  • 1 tsp
    vanilla extract

How To Make easy syrup

  • 1
    In saucepan, add water and sugar. Place over medium heat and stir to mix. Heat to boiling then reduce heat. Simmer till sugar is totally dissolved.
  • 2
    Add maple and vanilla extract and stir to mix. Keep syrup warm for your pancakes or waffles!
  • 3
    When cooled, store in refrigerator and use when needed/wanted. Try it on ice cream as well!
  • 4
    If you want traditional Southern Sweet Tea, just leave the flavors out, cool and add as wanted to your pitcher of tea!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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