dipping sauce for tempura-battered vegetables

Name: Dipping Sauce For Tempura-Battered Vegetables
Prep time: 10 min
Cuisine: Asian
Ingredients: 1/2 cup(s) light soy sauce; 2 tablespoon(s) rice vinegar; 2 tablespoon(s) mirin; 3 tablespoon(s) tamari sauce; 1 tablespoon(s) pickled ginger, chopped

4 Pinches

Daily Inspiration S

Deep In The Heart of, TX

Updated on Sep 19, 2020

Excellent dipping sauce for tempura-battered vegetables and meats. This lasts for 2-3 weeks in the refrigerator.

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prep time 10 Min

cook time

method No-Cook or Other

yield makes approx. 1 cup

Ingredients

1/2 cup light soy sauce
2 tablespoons rice vinegar
2 tablespoons mirin
3 tablespoons tamari sauce
1 tablespoon pickled ginger, chopped

How To Make dipping sauce for tempura-battered vegetables

Step 1

Combine all ingredients in a food processor.

Step 2

Pour mixture into a glass container - refrigerate.
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