Curried Fruit Ham Sauce, Barb

Curried Fruit Ham Sauce, Barb

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Megan Stewart


Barb gave me this recipe book, and knowing how much I like curry, this gives me a great way to have a different Ham!


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Stove Top


  • 1 large
    can pineapple chunks
  • 1 1/2 c
    white raisins (i would omit)
  • 1 c
    white wine
  • 1 c
  • 3 tsp
    curry powder
  • 1 1/4 Tbsp
    minute tapioca

How to Make Curried Fruit Ham Sauce, Barb


  1. Combine sugar and wine, bring to boil. Add curry and tapioca, stir until thickened. Add pineapple and raisins and keep warm until ready to serve.

Printable Recipe Card

About Curried Fruit Ham Sauce, Barb

Course/Dish: Other Sauces
Main Ingredient: Fruit
Regional Style: American

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