Creole Tartar Sauce

Lisa Johnson


My husband loves it and he loves spicy stuff. It is so delicious to eat with fish or shrimp. It is so easy to fix it.


★★★★★ 1 vote

2/3 cup
15 Min


How to Make Creole Tartar Sauce


  1. In a small bowl, stir together all ingredients. Refrigerate until ready to use. Serve fish hot with tartar sauce.

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About Creole Tartar Sauce

Course/Dish: Other Sauces

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