Cranberry Relish

Gypsie Arnold


Won a jar in a "white elephant" gift exchange and then asked for the recipe. Simple, delicious and pretty for gift giving.


★★★★★ 1 vote



  • 2 pkg
    fresh cranberries
  • 2 c
  • 1/2 tsp
  • 2 c
    ready made orange marmalade
  • 3 Tbsp
    lemon juice
  • 1 c
    pecans or walnuts chopped & toasted

How to Make Cranberry Relish


  1. Toast nuts your desired way.
  2. Mix cranberries with sugar & cinnamon and put in 9x13 pan. Bake in pre-heated 350 degree oven for 45 min. Remove from oven and smash cranberries as they have softened during baking.
  3. Mix in marmalade, lemon juice, and toasted nuts. Refrigerate to store.
  4. Although a great complement to your meat dishes, this is also good served over a block of cream cheese with crackers.

Printable Recipe Card

About Cranberry Relish

Course/Dish: Other Sauces
Hashtags: #relish, #Cranberry

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