cran-apple relish

(1 RATING)
26 Pinches
The Villages, FL
Updated on Dec 15, 2012

Prepared for November, 2012, Meeting by Jane Swafford.

prep time
cook time
method ---
yield Yields 2 quarts

Ingredients

  • 1 pound bag fresh cranberries
  • 1 - orange, unpeeled
  • 5-6 - apples, unpeeled
  • 2 cups sugar
  • 20 ounces can crushed pineapple, well drained
  • 1/2 cup chopped pecans

How To Make cran-apple relish

  • Step 1
    Wash cranberries thoroughly and drain. Quarter and seed orange and apples. Grind cranberries, orange, and apples coarsely in a food grinder or blender.
  • Step 2
    Add sugar, pineapple, and pecans; mix well. Refrigerate overnight. Yield: 2 quarts

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Category: Other Sauces

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