connie's easy hollandaise sauce

Name: Connie's easy Hollandaise Sauce
Prep time: 15 min
Yield: 4
Cuisine: American
Ingredients: 1 pound(s) butter, melted; 4 - egg yolks; 1/4 teaspoon(s) cayenne pepper; 4 teaspoon(s) cider vinegar

(1 RATING)

57 Pinches 1 Photo

Connie Ottman

Orlando, FL

Updated on Sep 20, 2013

Someone gave me this recipe for Hollandaise Sauce and it works every time. This recipe is so much easier than putting the pan over boiling water and beating it until desired consistency. You can serve this sauce with just about everything. Enjoy!

Rate

prep time 15 Min

cook time

method Food Processor

yield 4 serving(s)

Ingredients

1 pound butter, melted
4 - egg yolks
1/4 teaspoon cayenne pepper
4 teaspoons cider vinegar

How To Make connie's easy hollandaise sauce

Step 1

Beat egg yolks, vinegar and cayenne together in mixer until thick and fluffy.

Step 2

Reduce mixer speed and slowly add the melted butter.
Step 3

Enjoy!
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