coconut pecan frosting, grandma w
OH YUM!!!
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prep time
cook time
method
Stove Top
yield
Ingredients
- 1 cup evaporated milk
- 1 cup sugar
- 3 - egg yolks, slightly beaten
- 1/2 cup butter
- 1 teaspoon vanilla
- 1 1/2 cups coconut
- 1 cup chopped pecans
How To Make coconut pecan frosting, grandma w
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Step 1Heat milk, sugar, yolks, butter and vanilla until thickened at med heat, about 12 min. Add remaining and cool until thick enough to spread, beating occasionally.
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