cider vinegar barbecue sauce

Name: Cider Vinegar Barbecue Sauce
Yield: 2
Ingredients: 1 1/2 cup(s) cider vinegar; 1/3 cup(s) brown sugar, firmly packed; 1/4 cup(s) ketchup; 1 tablespoon(s) hot sauce; 1 teaspoon(s) browning and seasoning sauce; 1/2 teaspoon(s) salt and pepper; 1/2 teaspoon(s) onion powder; 1/2 teaspoon(s) worcestershire sauce

(2 RATINGS)

49 Pinches

Jamallah Bergman

Atlanta, GA

Updated on Aug 31, 2010

This sauce is also called Lexington Style dip

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yield 2 cups sauce

Ingredients

1 1/2 cups cider vinegar
1/3 cup brown sugar, firmly packed
1/4 cup ketchup
1 tablespoon hot sauce
1 teaspoon browning and seasoning sauce
1/2 teaspoon salt and pepper
1/2 teaspoon onion powder
1/2 teaspoon worcestershire sauce

How To Make cider vinegar barbecue sauce

Step 1

In a medium saucepan, stir together all ingredients; cook over medium heat,stirring constantly; 7 minutes or until sugar dissolves. Cover and chill.

Step 2

Can be chilled up to 2 weeks. Use as a basting sauce for pork or chicken.
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