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chunky marinara sauce

Ingredients For chunky marinara sauce

  • 1 c
    red onion, finely chopped
  • 1 tsp
    garlic clove, minced
  • 1 Tbsp
    oregano, fresh chopped
  • 2 Tbsp
    basil, fresh chopped
  • 2 Tbsp
    tomato paste
  • 1 c
    tomato juice
  • 4 c
    tomatoes, peeled and diced
  • 1 c
    mushrooms, diced
  • 1 c
    zucchini, diced
  • 1 c
    celery, diced
  • balsamic vinegar

How To Make chunky marinara sauce

  • 1
    Dice onion, celery, zucchini and mushrooms into 1/2\\\" chunks. Saute in balsamic vinegar, about 5 minutes.
  • 2
    Add tomatoes; blend in tomato juice, tomato paste, herbs and garlic.
  • 3
    Simmer for 20 minutes, or until sauce is reduced by 1/3.
  • 4
    Serve over pasta.

Categories & Tags for Chunky Marinara Sauce:

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