Chipotle Baste

Chipotle Baste Recipe

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Megan Stewart

By
@GSMegan

Dad grilled thick cut pork chops at the cottage in Eagle River and I was hooked. This makes such a great flavored chop...you could use it on any other meat, but I loved this on pork. Dad is such a great grill master, you can't go wrong with one of his recipes!

Rating:

☆☆☆☆☆ 0 votes

Method:
No-Cook or Other

Ingredients

  • 1/2 jar(s)
    pace salsa with chipotle
  • 2
    handfulls, pineapple chunks
  • 1
    peach
  • ·
    pineapple juice from chunks
  • ·
    santa fe seasoning

How to Make Chipotle Baste

Step-by-Step

  1. Chop the peach and pineapple bits well. Add salsa until there are very few chunks left. Add only enough juice to get the right texture and flavor. Use on pork chops or chicken by sprinkling one side with santa fe seasoning and adding this to the opposite side when the meat is fully cooked.

Printable Recipe Card

About Chipotle Baste

Course/Dish: Other Sauces
Main Ingredient: Fruit
Regional Style: American




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