chinese 5-spice blend
(1 RATING)
Who would have thought the Chinese were using cinnamon and cloves in their cooking. It is fun to see what goes into the different ethnic blends.
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Ingredients
- 2 tablespoons star anise, ground
- 1 tablespoon freshly ground black or white peppe
- 1 tablespoon fennel seeds, ground
- 1 tablespoon cinnamon, ground
- 1 tablespoon cloves, ground
- 1 tablespoon kosher or sea salt
How To Make chinese 5-spice blend
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Step 1To Make: Mix all ingredients and store in airtight container
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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